Published August 30, 2018

“Tulsa Foodie” Episode 1: Wild Brew 2018

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Written by Jennie Wolek

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On today’s episode of “Tulsa Foodie,” I’m at Wild Brew 2018 to sample some great artisan beers and food selections from both the local area and abroad. 

There are more than 50 breweries and 50 restaurants at this fun event, and if you follow along in the video above, you can hang out with me as I make the rounds and chat with several restaurateurs and brewers. 

Here are the timestamped portions of the video along with the specific vendors I was able to visit and get some face time with:

1:09 - Crushed Red
2:22 - Laffa 
3:42 - Burnco BBQ
5:14 - That Vault/Roppongi/Elote Cafe
6:38 - R Bar & Grill/Prairie Brew Pub/Roosevelt’s
7:27 - Old School Bagel Cafe
8:14 - Nola’s Creole & Cocktails
10:05 - Marshall Brewing Co.

“There are more than 50 breweries and 50 restaurants at this fun event.”

I had such a great time at this event, and I want to thank everyone I had the pleasure of meeting and speaking to. 

If you have any other questions or would like more information, feel free to give me a call or send me an email. I look forward to hearing from you soon.

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